1.) Adventure Fires!
Babe was such the guy and rolled his eyes at me at first, but he wrote a few down and then summed it up with a final, "anything God wants me to let go of!" Me? I used an entire sheet of paper, writing fear after worry after doubt! My soul felt lighter with each passing note that found its way into the flames! It seemed funny to me, the way some would take longer to burn than others, as if they knew they were the things that were harder for me to let go of. It was so freeing and euphoric! It was also a great bonding experience; hearing the things each one felt the need to let go of and sharing our hearts. Between that, the burgers cooked right over the campfire flames, and then continuing the evening by asking each other the questions from this study, it was the perfect way to spend our last night of the trip together and really welcome in 2016!
2.) Adventure Cooking!
Santa My parents got Babe a new Coleman travel grill for Christmas! We love, LOVE it!! It fold up so nicely and fits inside the front storage compartments underneath Flo. It sits so cozy right along side our 5 camping chairs (you know in case we ever have camper company). We were really excited for to try it out for the first time! It was perfect because, even though we did have a fire pit grill at our site that we could have used, it was drizzling on New Year's Eve. So we put out the awning and he got to grilling! We figured we would go big for our first travel grill adventure and so Babe grilled us up some yummy lobsters! We just got two little baby lobsters for right around $7 a piece and then I cut them and prepped them while he set up the grill.
For the lobster: We just cut them open, down the belly. I then pack in butter and a bunch of garlic salt and then he grills them for about 10 minutes. Rotating them back and forth, from belly to back, every so often. So simple and sooooo delicious!!
We are so excited to have the grill now, so that we can go boon-docking more easily and for when we go to a campground without a grill. We really love cooking outside as much as possible!! Especially since, when I try to cook inside bad stuff tends to happen...
4.) Adventure Wine!!
On Saturday (the last day of our trip) we headed over to Glennville, Georgia to visit my brother and his wife on our way back to Orlando. My brother is stationed in Georgia with the army and they had just bought their first home, so we were going to see their property. While we were there they took us to the cutest little vineyard!
Watermelon Creek Vineyard is a definite must if you ever find yourself in or even remotely near Glennville! We started the afternoon off with a wine tasting. The owners, Charles and Deborah, are a sweet husband and wife team! They run the vineyard and live right there on the property. Charles gave us the tasting and managed the shop and Deborah was busy preparing meals. Charles' wine tasting was quite the treat, besides the fact that we were getting to enjoy the wines they offer for sale, he told a wonderful story all about the grape and the wine process. He made the story come to life, as he told a story by intertwining elements of wine making with elements from the book of Genesis and the story of Noah. It was really neat! Apparently he has 3 other story versions that he tells using different books of the bible. I hope to get to go visit again soon so that I can hear another!!
The wine was delicious! Most of it being a little on the sweeter side, it was right up my alley! We settled on a bottle of sweet red to share at the table and moved on upstairs to enjoy lunch...
5.) Adventure Food!!
Oh. My. Goodness!! The wine was all kinds of wonderful... and then came the food, oh the food!!
Let me just say that we did quite a lot of eating during our week in Georgia. This place, by far, takes the cake for the best food we had the whole trip!! There were only 4 items on the menu. So I was a little skeptical at first, but what they do have, they fill with every bit of love! That food was on point!! We ordered one of everything except for the salad, but even the little side salad that came with my meal was delicious, so I can only imagine that it tasted like little drops of amazingness! Katie and I got the chicken and dumplings, Babe got a pimento grilled cheese with pasta salad and Patrick got the Coney dog and we each shared a bit of everything! Your meal also comes with a delicious pumpkin muffin and your choice of either a wine slushie (yes, please!) or tea (fresh made and also so yummy!) I was in food heaven!
I am telling you! This place could not have been better! You eat upstairs on the patio (there is inside seating too) overlooking the beauty of the vines down below. There is also an old barn and other old buildings on property that just add so much charm. There is a horse and some chickens! Following our meal we explored around the property a bit.
There is a nice loop-the-lake trail that you can take to walk off the food and it leads you right by their bee hives!! Oh, my honey loving heart was so happy!! We went back through the shop and left withsome quite a bit of Watermelon Creek goodness! I also love how reasonably priced everything was! We paid $108, but our bill included both of our meals, two wine tastings, two bottles of wine, a bottle of grape juice, a corkscrew (because Flo needed something that wasn't going to keep breaking corks), a big thing of honey, BBQ sauce, an extra wine slushie, and a jar of jam!! Seriously, I can't think of anywhere else where we would have gotten all that for just over $100!
I hope you find yourself near Glennville, GA sometime so you can go enjoy an afternoon at Watermelon Creek!!
For the lobster: We just cut them open, down the belly. I then pack in butter and a bunch of garlic salt and then he grills them for about 10 minutes. Rotating them back and forth, from belly to back, every so often. So simple and sooooo delicious!!
We are so excited to have the grill now, so that we can go boon-docking more easily and for when we go to a campground without a grill. We really love cooking outside as much as possible!! Especially since, when I try to cook inside bad stuff tends to happen...
3.) Adventure Blunders!
Soooo... I may have almost blown us up!! Like I said, I have a flare for the pyrotechnics. Well, I was trying to make rice to go along with our New Year's Eve lobster. Like I normally would at home, I put the water in the pot, put the pot on the stove and turned on the stove. I do know that, unlike at home, I am supposed to see some blue flamey thing that will tell me that the burner is on and getting hot. I see no blue flamey thing. So I turn the burner off and try again. Still no blue flame! Turn it off and try again!! This time I turn the burner on high, but yet again no blue flame. So I holler for Babe, who is right outside the door. "Babe, this blue flamey thing is not working! I can't get the stove to turn on!" He asks, "did you light it? Grab the lighter?" Oh yeah!! Big duh moment! Ok, really though, be kind. I had never lit a propane stove before! So I grab the lighter out of the drawer and get ready to light it, but he has since poked his head in and immediately yell, "wait!!" So apparently you are not supposed to have had the propane running on high before you light the burner. Yikes! Thankfully he caught me before I burnt Flo and myself crispy nuggets. So he had me turn it off, wait a minute, then turn it back on low before I lit it. By this point I was scared of the whole dang-flangled thing! So I had to have another RV lesson a la Babe. Enjoy!
And last, but not least, our lovely and unexpected vineyard find!! It gets to take up two happy spots; it was just THAT good! 4.) Adventure Wine!!
On Saturday (the last day of our trip) we headed over to Glennville, Georgia to visit my brother and his wife on our way back to Orlando. My brother is stationed in Georgia with the army and they had just bought their first home, so we were going to see their property. While we were there they took us to the cutest little vineyard!
The wine was delicious! Most of it being a little on the sweeter side, it was right up my alley! We settled on a bottle of sweet red to share at the table and moved on upstairs to enjoy lunch...
5.) Adventure Food!!
Oh. My. Goodness!! The wine was all kinds of wonderful... and then came the food, oh the food!!
Let me just say that we did quite a lot of eating during our week in Georgia. This place, by far, takes the cake for the best food we had the whole trip!! There were only 4 items on the menu. So I was a little skeptical at first, but what they do have, they fill with every bit of love! That food was on point!! We ordered one of everything except for the salad, but even the little side salad that came with my meal was delicious, so I can only imagine that it tasted like little drops of amazingness! Katie and I got the chicken and dumplings, Babe got a pimento grilled cheese with pasta salad and Patrick got the Coney dog and we each shared a bit of everything! Your meal also comes with a delicious pumpkin muffin and your choice of either a wine slushie (yes, please!) or tea (fresh made and also so yummy!) I was in food heaven! I am telling you! This place could not have been better! You eat upstairs on the patio (there is inside seating too) overlooking the beauty of the vines down below. There is also an old barn and other old buildings on property that just add so much charm. There is a horse and some chickens! Following our meal we explored around the property a bit.
There is a nice loop-the-lake trail that you can take to walk off the food and it leads you right by their bee hives!! Oh, my honey loving heart was so happy!! We went back through the shop and left with
I hope you find yourself near Glennville, GA sometime so you can go enjoy an afternoon at Watermelon Creek!!
Happy Friday friends!!
Hope you find yourself adventuring soon!!
Any places you just love and would recommend we try?!
